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Enjoy authentic Italian cuisine at Capriccios restaurant, where our menu is filled with classic dishes that are timeless. Indulge in succulent antipasti, fresh homemade pasta and seafood dishes made with the finest ingredients. But what if, after enjoying our authentic Italian dishes, you want a different kind of adventure? Imagine the thrill of playing in a casino, the possibility of hitting the jackpot while relaxing in your own comfort. Luckily, in the digital age, you can access this exciting experience from the comfort of your couch thanks to online casinos. Want to have the same high-quality dining experience you get at Capriccios but in an online casino? We recommend Moi Casino https://onlinecasinosbe.com/review/moi-casino/, which not only gives you access to a large collection of games, but also offers you an exciting, safe and entertaining platform. A place where the excitement of spinning the wheel and the satisfaction of winning are combined with exceptional service. Just as you trust the Capriccios menu to deliver an authentic, delightful experience, trust Moi Casino to deliver a great, exciting online gambling experience.

Italian Menu Near Hollywood, FL

Our renowned Italian restaurant Capriccios combines the warmth of traditional Italian cuisine with exciting innovations to create an unforgettable dining experience that leaves all of our customers extremely satisfied. Thanks to the best recipes passed down from generation to generation, our menu boasts a variety of dishes from authentic pasta to gourmet pizzas, steaks and appetizers. But we know that the adventure doesn’t have to end with dinner. That’s why, after you’ve pampered your taste buds with an unforgettable gourmet meal at Capriccios, finish your evening with a fantastic, exciting, and responsible online game. Take a virtual trip to the best non gamstop casinos where you can enjoy a variety of exciting games including slots, live dealers, poker and many more games with no limit. At these online casinos, you can enjoy not only unprecedented gaming freedom, but also great bonuses, rewards and secure payment gateways. We believe in creating unforgettable experiences, whether through food or games, and we can’t wait to serve you.

ANTIPASTI – FREDDI

CAPONATA7

A Sicilian eggplant tapenade of eggplant, olives, celery & tomatoes

BRUSCHETTA (for 2)12

Crostoni topped with marinated tomatoes, Parmesan cheese & olives

BRUSCHETTA (for 4)18

Crostoni topped with marinated tomatoes, Parmesan cheese & olives

ANTIPASTO MISTO (for 2)19

Prosciutto, salami, parmesan cheese, sun dried tomatoes, artichokes, black olives

ANTIPASTO MISTO (for 4)34

Prosciutto, salami, parmesan cheese, sun dried tomatoes, artichokes, black olives

CAPRICCIO CAPRESE19

Fresh mozzarella with basil, fresh tomato, roasted peppers & olive oil

CARPACCIO di TONNO19

Thin slices of raw tuna served w/minced onions, capers, lemon & w/extra virgin olive oil Decorated with arugula

CARPACCIO DI MANZO**25

Thin slices of raw filet mignon topped w/minced onions, capers, Slivers of Parmesan cheese & drizzled w/extra virgin olive oil

FRESH BURRATA & AGED PROSCIUTTO BOARD (FOR 2)26

Fresh Italian burrata cheese accompanied by 500day aged Italian prosciutto & heirloom tomatoes

FRESH BURRATA & AGED PROSCIUTTO BOARD (FOR 4)39

Fresh Italian burrata cheese accompanied by 500day aged Italian prosciutto & heirloom tomatoes

 

ANTIPASTI - CALDI

STUFFED ARTICHOKE (seasonal)22

Large artichoke stuffed w/breadcrumbs, onions, pine nuts, raisons & pecorino

PORTOBELLO e GAMBERETTI22

Sautéed Portobello cap with baby shrimp served in a garlic & lobster sauce

CALAMARI FRITTI25

Delicately fried squid served with marinara sauce in a bird nest of pasta

FRITTO MISTO32

Delicately fried mix of calamari, zucchini, scallops, shrimp

MELANZANE ROLLATINI18

Stuffed eggplant with seasoned ricotta in a light tomato sauce

MUSSELS MEDITERANEO17

Mussels sautéed in a red or white wine sauce

ESCARGOT PROVENCIALE20

Escargot sautéed in a garlic & white wine sauce & served over puff pastry

 

ZUPPE

LOBSTER BISQUE15

Cream & brandy

LENTIL10

Homemade with potatoes

PASTA E FAGIOLI10

Tuscan white bean soup

MINESTRONE (VEGETARIAN)10

Fresh light vegetable soup

 

INSALATE

ARUGULA12

Fresh baby arugula with slivers of Parmesan and lightly dressed with lemon & extra virgin olive oil

INSALATA di CESARE9

(Large Caesar as main course with chicken 22) with or without anchovies

CAPRICCIO CHOPPED SALAD15

Mix salad with fresh mozzarella cheese, roasted peppers, sun-dried tomatoes, and slivers of
Parmesan cheese, calamata olives, baby artichokes & served with our special house dressing

 

PASTA

FIOCCHI DI PERA34

Filled pasta purses with pear & cheese served in an Alfredo sauce

HOMEMADE GNOCCHI (GENOVESE OR ALLA VODKA)29

Homemade potato gnocchi served in a creamy pesto sauce or in a vodka sauce

LOBSTER RAVIOLI35

Served in a vodka sauce

LINGUINE ALLE VONGOLE (RED OR WHITE)35

Fresh clams sautéed in a light tomato sauce or in a white wine garlic sauce

PAPPARDELLE DEL NORD30

Wide pappardelle noodles served with a creamy porcini Bolognese sauce

RIGATONI alla SICILIANA26

Rigatoni sautéed eggplant & topped with chunks of fresh mozzarella cheese and tomato sauce

PENNE MARE E MONTE32

Penne pasta with baby shrimp and mushrooms in a creamy vodka sauce

PASTICIO di LASAGNA26

Stuffed wide noodles w/Bolognese, besciamelle & mozzarella cheese

SPAGHETTI CARBONARA28

Spaghetti with pancetta, onions, white wine, egg yolk & touch of cream

SPAGHETTI ALL’ARAGOSTA54

Spaghetti served with 8 oz lobster tail, cut in chunks and served in fresh tomato sauce

FETTUCINI ALFREDO CON POLLO34

Fettuccine served in a classic Alfredo sauce with grilled chicken

RISOTTO DI FUNGHI29

Italian Arborio rice served creamy style with mix of wild mushrooms

 

FRUTTA DI MARE

SIGNATURE SHRIMP SCAMPI42

Jumbo shrimp served over capellini in a scampi sauce

SHRIMP ON THE GRILL42

Jumbo shrimp grilled to perfection served over grilled vegetables with fig balsamic glaze

SHRIMP & SCALLOPS45

Sautéed jumbo shrimp and scallops w/garlic & fresh tomatoes over pasta

LOBSTER THERMIDOR65

Chunks of 8 oz lobster tail, shrimps, scallops, sautéed w/shallots in brandy & white wine,
with shitake mushrooms & asparagus in a light cream sauce

BLACK LINQUINI with LOBSTER alla VODKA59

8 oz of lobster tail cut in chunks and served over black linguine in our signature vodka sauce

ZUPPA DI PESCE59

Salmon, over-sized shrimp, calamari, scallops, mussels, little neck clams Sautéed in a tomato sauce OR in a white wine and garlic sauce over linguini

SEAFOOD RISOTTO48

Italian Arborio risotto served with an array of shrimp, scallops, mussels & clams

 

PESCE

SALMON RADICCHIO42

Salmon sautéed with radicchio, pine nuts and raisins,in a white wine sauce with touch of cream

FISH SPECIALS OF THE DAY MARKET

Ask your server

 

CHEF SELECT ENTREES

All chef entrees served with pasta in the same sauce as entrée OR marinara OR roasted potatoes

LA PARMIGIANA32

The traditional Italian American classic – eggplant OR chicken breaded & topped with marinara sauce, mozzarella cheese and fresh grated Parmesan cheese

POLLO PORCINI (30 minutes cook time)35

Chicken breast pounded and stuffed with sautéed spinach, pine nuts & Gorgonzola cheese
Served in a porcini brandy cream sauce

SUPREMA di POLLO alla PALERMITANA32

Breast of chicken sautéed with garlic, white wine & tomato sauce, with eggplant & mozzarella cheese

POLLO PRIMAVERA32

Grilled marinated chicken served over grilled vegetables with a fig balsamic glaze

MILANESE alla BUFALINA44

Breaded veal, topped with fresh tomato, fresh mozzarella & basil

VEAL CAPRICCIO44

Veal sautéed & flambéed in cognac with wild mushrooms in a cream sauce

VEAL MEDITERRANEO49

Veal dipped in egg, sautéed with white wine, lemon & butter & topped with 3 jumbo shrimp

OSSO BUCOASK SERVER FOR PRICE

Braised veal shank in a demi-glace & tomato ragu served with pappardelle

 

STEAKS & CHOPS

ALL STEAKS ARE CHOICE USDA AND AGED OVER 28 DAYS

All steaks & chops are served with roasted potatoes

STEAKS MAY BE ORDERED PLAIN, GRILLED, CHOICE OF HERBED BUTTERS – Garlic & herb – Black Truffle.

RACK OF LAMB ** MARKET

Roasted rack of lamb with touch of Dijon mustard and breadcrumbs

FILETO 4 PEPE ** MARKET

Black Angus 10 oz filet mignon served in a four-color peppercorn creamy sauce

BISTECCA BAROLO** MARKET

14 oz Roasted Black Angus N.Y. Strip Steak served with a Barolo wine reduction

COSTATA di VITELLO al PORTOBELLO** MARKET

Roasted 14 oz veal chop seasoned with shallots & flambéed In a brandy & Marsala wine sauce with Portobello mushrooms

 

ALLA CARTE

SPINACH OR MUSHROOMS12

Sauteed with garlic and olive oil

SAUTÉED BROCCOLI14

BROCCOLI DI RABE16

Broccoli di rabe sauteed in olive oil, garlic and herbs

 

SHARING CHARGE OF $5 FOR PASTA COURSES INCLUDES EXTRA SIDE SALAD
$8 FOR ALL MAIN COURSE INCLUDES EXTRA SIDESALAD AND EXTRA SIDE

PARTIES OF 5 OR MORE 20% GRATUITY WILL BE ADDED
**GRATUITY ADDED TO ALL CHECKS ON ALL MAJOR HOLIDAYS**

Additional Information

Corkage Fee: $40 per bottle (maximum 2 bottles, no wines on our list). Before bringing wine, please check our wine list here: https://capriccios.net/drink-menu/.
Dessert Service Fee: $2.50 per person for serving outside cakes.
For reservations of 10 or more, a deposit is required. The deposit is refundable unless canceled on the same day.

Welcome to the heart of Hollywood, FL, where our authentic Italian menu offers a culinary journey through the rich flavors of Italy. At Capriccios, we pride ourselves on bringing the essence of traditional Italian cuisine right to your table. Each dish is crafted with the freshest ingredients and a passion for delighting the palate. From the homemade pasta that melts in your mouth to the exquisitely seasoned entrees, our menu is a celebration of Italy’s culinary excellence. Whether you’re a local or just visiting Hollywood, FL, our Italian menu is designed to provide a memorable dining experience that will have you coming back for more.

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Nestled in the vibrant landscape of Hollywood, FL, our Italian restaurant is a haven for those who appreciate authentic Italian cooking. Capriccios has become a culinary landmark in Hollywood, FL, known for its exquisite Italian menu that caters to a variety of tastes and preferences. Our chefs are dedicated to the art of Italian cooking, presenting dishes that are both innovative and rooted in tradition. From intimate dinners to special occasions, our restaurant is the perfect destination for anyone looking to indulge in the true flavors of Italy. Come and experience why Capriccios stands out as a premier Italian restaurant in Hollywood, FL.

**CONSUMPTION OF RAW FOODS SUCH AS BEEF, SEAFOOD, POULTRY, EGG AND DAIRY PRODUCE CAN INCREASE THE POSSIBILITY OF FOODBORNE ILLNESS ESPECIALLY WITH CERTAIN MEDICAL CONDITIONS

2424 N University Drive, Pembroke Pines, FL 33024     (954) 432-7001